Global

Food & Nutrition Experts

K.h.i.gimhani

Lecturer
Department of Animal and Food sciences
Rajarata University
Sri Lanka

Biography

K.H.I.Gimhani is currently working as a lecturer in Department of Animal and Food Sciences in Rajarata University Sri Lanka.

Research Interest

Use of whey proteins in food beverages, New product development, Physico-chemical, sensory and microbiological evaluation of food products, Novel food preservation methods.

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