Xie Shuling
Professor
Department of Seafood Science
National Kaohsiung Marine University
Taiwan
Biography
Dr. Xie Shuling is affiliated to Department of Seafood Science, National Kaohsiung Marine University, where Dr. Xie Shuling is currently working as Professor. Dr. Xie Shuling has authored and co-authored several national and international publications and also working as a reviewer for reputed professional journals. Dr. Xie Shuling is having an active association with different societies and academies around the world. Dr. Xie Shuling made his mark in the scientific community with the contributions and widely recognition from honourable subject experts around the world. Dr. Xie Shuling has received several awards for the contributions to the scientific community. Dr. Xie Shuling major research interest involves food inspection and analysis, health food, biotechnology, nutrition.
Research Interest
food inspection and analysis, health food, biotechnology, nutrition