Yang Jiqing
Professor
Food science
National Pingtung University
Taiwan
Biography
Doctor of the University of Georgia
Research Interest
Food processing, conditioning food, health food
Publications
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Yang C, Guo R, Jie F, Nettleton D, Peng J, Carr T, Yeakley JM, Fan JB, Whitham SA. Spatial analysis of Arabidopsis thaliana gene expression in response to Turnip mosaic virus infection. Molecular Plant-Microbe Interactions. 2007 Apr;20(4):358-70.
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Losey HC, Jiang J, Biggins JB, Oberthür M, Ye XY, Dong SD, Kahne D, Thorson JS, Walsh CT. Incorporation of glucose analogs by GtfE and GtfD from the vancomycin biosynthetic pathway to generate variant glycopeptides. Chemistry & biology. 2002 Dec 31;9(12):1305-14.
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Zhang J, Zhang X, Wang N, Fan Y, Ju H, Yang J, Wen J, Qu X. What is the maximum duration to perform the hemorheological measurement for the human and mammals. Clinical hemorheology and microcirculation. 2004 Jan 1;31(3):157-60.
