Yuan-kuang Guu
Professor & President
Food science
National Pingtung University
Taiwan
Biography
Doctor of Aeronautical Engineering, University of Michigan, USA (1987 ~ 1990) Master of Aviation Engineering, University of Michigan, USA (1986 ~ 1987) Master of Mechanical Engineering, National Taiwan University (1986 ~ 1987) Bachelor of Mechanical Engineering, Zhongjing Institute of Technology (1975 ~ 1979)
Research Interest
Technical education, intelligent agriculture, fluid mechanics, aerodynamics, thermodynamics, computational fluid dynamics, applied numerical analysis
Publications
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Chiu CH, Cheng CH, Gua WR, Guu YK, Cheng W. Dietary administration of the probiotic, Saccharomyces cerevisiae P13, enhanced the growth, innate immune responses, and disease resistance of the grouper, Epinephelus coioides. Fish & shellfish immunology. 2010 Dec 31;29(6):1053-9.
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Chiu CH, Guu YK, Liu CH, Pan TM, Cheng W. Immune responses and gene expression in white shrimp, Litopenaeus vannamei, induced by Lactobacillus plantarum. Fish & shellfish immunology. 2007 Aug 31;23(2):364-77.
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Son VM, Chang CC, Wu MC, Guu YK, Chiu CH, Cheng W. Dietary administration of the probiotic, Lactobacillus plantarum, enhanced the growth, innate immune responses, and disease resistance of the grouper Epinephelus coioides. Fish & shellfish immunology. 2009 May 31;26(5):691-8.
