Dr. Sittiwat Lertsiri
Associate Professor
Biotechnology
Mahidol University
Thailand
Biography
Dr. Sittiwat Lertsiri is currently working in Mahidol University
Research Interest
Elucidation of chemical reaction mechanism in Thai fermented food systems, i.e. browning phenomena, flavor / off-flavor formation, and lipid oxidation; Flavor chemistry; Lipid chemistry; Instrumental analysis for food and biological systems
