Avsin Kasikci

Biography

Kavukcu Flour Mills is an international provider of wheat flour, by-products, and pasta. We are dedicated to using our knowledge and experience to meet our customers' unique needs and help them to succeed. Its roots date back to 1920s, Kavukcu has a long and rich history, starting with Ahmet Araboglu's first flour mill in Turkey. The company has grown to become one of the largest family-owned flour mills, providing wheat flour, by-products, and pasta in its three production facilities, for both Turkish and international markets. We serve to the leading wholesale and retailers, wholesale and retail bakeries, feed millers, bakery and food service distributors, along with national and international humanitarian organizations with a full line of high quality flours, by-products, and pastas. We believe in cooparation and partnership with our customers, suppliers, and agents. We share our ideas, skills, risks, and values in order to achieve the best results. 

Research Interest

Flour, Wheat, Pasta,