Andrew Westby
Deputy Pro Vice-Chancellor
Food Technology
Natural Resources Institute
United Kingdom
Biography
Post-harvest technologist with a specific interest in food security and income generation in developing counties with more than 20 years post-doctoral experience working mainly, though not exclusively, with root and tuber crops on a wide range of issues concerned with handling, processing, marketing, food quality and food safety. Commodity experience includes cassava, sweet potato, yam, horticultural crops, maize, sorghum and legumes. Field experience in many countries in sub-Saharan Africa and Latin America.
Research Interest
Food quality and food safety
