Matt Mckeown

Biography

Born in Manhattan and raised in north Jersey, Matt lived out west for 6 years before transplanting to the South in 1998. Raised in the restaurant business, Matt grew passionate about fine dining. He was Sommelier certified in 2002 while managing the illustrious McCrady’s Wine Bar in Charleston. Matt is catching waves as much as possible and is constantly trying to keep up with his twin sons. His beautiful wife will tell you, he can’t sing, but he sure can dance.

Research Interest

restaurant business