Kathrine Clark
Nutrition Educator
Department of Dietetics
Marshall University
United States of America
Biography
Kathrine Clark is a Registered Dietitian working as a Nutrition Educator for Marshall University’s Nutrition Education Program. Kathrine serves the eligible Putnam County Elementary schools and has a passion for creating and enhancing the lives of our youth through nutrition education. With encouragement from her surroundings, she graduated from Marshall University with a bachelor’s degree in science, a master’s degree and completion of her dietetic internship.
Research Interest
nutrition education