Dr. Jee-ching Wang
Associate Professor
CHEMICAL AND BIOCHEMICAL ENGINEERING
Missouri University of Science and Technology
United States of America
Biography
BS ChE, National Taiwan University, 1988; MS ChE, National Taiwan University, 1990; PhD ChE, The Pennsylvania State University, 1998.
Research Interest
Molecular Modeling and Simulations; Nanostructured Fluids; Porous Media; Chromatographic Bioseparations; Protein and Food Dehydration
Publications
-
J.-C. Wang and S. Saroja, “Modeling Confined Fluids: an NhPT Methodâ€, Molecular Simulation 29, 495 (2003)
-
S. Subramanian and J.-C. Wang, “Anisotropic Diffusion of n-Butane and n-Decane on a Stepped Surfaceâ€, Journal of Chemical Physics 123, 014706 (2005)
-
J.-C. Wang, P. Neogi, and D. Forciniti, “On One-Dimensional Self-Assembly of Surfactant-Coated Nanoparticlesâ€, Journal of Chemical Physics 125, 194717 (2006)
-
E. Riccardi, J.-C. Wang, and A. I. Liapis, “Protein Adsorption in Porous Polymeric Adsorbent Particles: A Multi-Scale Modeling Study on Inner Radial Humps in the Concentration Profiles of Adsorbed Protein Induced by Non-uniform Ligand Density Distributionsâ€, Journal of Separation Science 32, 3084 (2009)
-
J.-C. Wang, and A. I. Liapis, “Design of Polymeric Porous Adsorbent Media and the Dynamic Behavior of Transport and Adsorption of Bioactive Molecules in Such Mediaâ€, Chemie Ingenieur Technik 83, 152 (2011).
-
J.-C. Wang, and A. I. Liapis, “Water-Water and Water-Macromolecule Interactions in Food Dehydration and the Effects of the Pore Structures of Food on the Energetics of the Interactionsâ€, Journal of Food Engineering 110, 514 (2012).
