Ben Martancik
Director of Human Resources
Management
SilverCrest Properties, LLC
United States of America
Biography
Ben Martancik is responsible for all aspects of SilverCrest Dining Services which includes contract negotiations, training, and leadership of staff, budget development, and ensuring that our guests have memorable dining experiences. Ben works closely with the Dining Directors to support each site and maintain SilverCrest Dining Services culinary standard of from-scratch cooking, fresh ingredients, and outstanding service. Prior to joing SilverCrest Properties, Ben worked for a large food service operations company and held roles in higher education at the University of Minnesota, various business services accounts and as an Executive Chef for the MInnesota Vikings at WInter Park. Most recently, Ben worked with a large health care organization where he opened a hospitality driven Transitional Carer Center. Ben Received his BA in Culinary Art and Management from The Art Institutes International.
Research Interest
contract negotiations, training, and leadership of staff, budget development, and ensuring that our guests have memorable dining experiences
