Art Bradshaw

Biography

      Mr. Bradshaw has more than 30 years of Management Consulting, Senior Financial Executive and Mergers & Acquisition experience. In 2004, Mr. Bradshaw formed an alliance with Mr. Theobald under “The Esus Group” in order to leverage the synergy represented by their complimentary skill sets, specifically Mr. Bradshaw’s experience in accounting and financial management and Mr. Theobald’s experience in sales and marketing management, and exporting. As a team, Mr. Bradshaw and Mr. Theobald have been able to help many manufacturers of USA produced food & beverage products expand their portfolios with profitable quality products. Prior to 2003, Mr. Bradshaw was a Management Consulting Partner with Deloitte Consulting. In addition to Management Consulting, Mr. Bradshaw has been successful in a wide variety of roles including Division Controller, Corporate Audit Manager, Director of Operations as well as a Leader of Business Transfer Initiatives both inside and outside consulting. He brings to any organization endeavor proven leadership and operational ability. His education credentials include a MBA in Financial Management, with honors, and a BBA in Accounting, magna cum laude. Mr. Bradshaw started his career in public accounting and acquired his CPA before moving to private industry. As a Partner in ESUS, Mr. Bradshaw’s handles much of the financial operations, which can be very complicated for a company focused on exporting USA produced food & beverage products around the world. Mr. Bradshaw works closely with the Food Export Association and the US Export-Import Bank.  

Research Interest

  Food, Nutrition and Population Health