James Chalfant
Professor
Agricultural and Resource Economics
The University of California Davis
United States of America
Biography
Professor in Agricultural and Resource Economics, Social Sciences and Humanities in University of California, Davis
Research Interest
Econometrics, Agricultural Marketing and Demand Analysis, Risk & Uncertainty, Agricultural Production and Supply, Environmental Economics
Publications
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The Methyl Bromide Ban: Economic Impacts on the California Strawberry Industry (with Colin A. Carter, Rachael E. Goodhue, Frank M. Han, and Massimiliano DeSantis). Review of Agricultural Economics 27(2) (2005): 181-197.
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Grocery Retailer Behavior in the Procurement and Sale of Perishable fresh produce commodities Procurement (with Richard J. Sexton and Mingxia Zhang). Contractors and cooperators report no. 2, Washington, DC, U.S. Dept. of Agriculture, Economic Research Service. 48 pp. 2003.
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Marketing Orders, Grading Errors, and Price Discrimination (with Richard J. Sexton). American Journal of Agricultural Economics 84(1) (2002): 53-66.
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Grocery Retailer Behavior in Perishable Fresh Produce Procurement (with Richard J. Sexton and Mingxia Zhang). Special issue, Retailer Strategies in the Food Marketing Chain, Journal of Agricultural and Food Industrial Organization 3 (2005): 1-21.
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The Red Edge: Demand Enhancing Strategies for California Strawberries (with Colin A. Carter and Rachael E. Goodhue). Chap. 11 in The Economics of Commodity Promotion Programs: Lessons from California, Kaiser, Alston, Crespi and Sexton, eds., Peter Lang, New York, 2005: 225-253.
