Hu Ching Yuan
Professor
chinghu@hawaii.edu
University of Hawaii
United States of America
Biography
Education: Ph.D. in Nutrition. University of California at Davis, 1984. M. S. in Animal Science. University of California at Davis, 1979. B. S. in Animal Science. National Chung-Hsing University, Taiwan, 1975.
Research Interest
Adipose tissue development; Animal growth; Chinese tea culture; Research program development; Scientific writing
Publications
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Hu, C. Y., J. Novakofski and H. J. Mersmann. 1988. Clenbuterol stimulated increase of plasma free fatty acids in reserpinized pigs. Comp. Biochem. Physiol. 91C:619-622.
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Forsberg, N. E., C. Zhong, C. C. Liu, J. Killefer and C. Y. Hu. 1989. Structural and metabolic integrity of ruminant skeletal muscle during extended culture. J. Anim. Sci. 67:285-294.
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Hu, C. Y., J. Novakofski and H. J. Mersmann. 1987. Hormonal control of porcine adipose tissue fatty acid release and cyclic AMP concentration. J. Anim. Sci. 64:1031-1037.
