Food & Nutrition
Global

Food & Nutrition Experts

Chris Gayle


Molecular Biology
GuiaBolso
Wallis and Futuna

Biography

  Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. ... The diet of an organism is what it eats, which is largely determined by the availability and palatability of foods.

Research Interest

  Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. ... The diet of an organism is what it eats, which is largely determined by the availability and palatability of foods.

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