Biochemistry Experts

Hilda Nyati

Senior Lecturer
Applied Biology and Biochemistry
National University of Science and Technology, Zimbabwe


Hilda Nyati is a Senior Lecturer in the department of Applied Biology and Biochemistry in the National University of Science and Technology, Zimbabwe.

Research Interest

Characterization of food-borne pathogens - Listeria monocytogenes, Campylobacter jejuni, Escherichia coli O157


  • Oyarzabal, O., Oscar, T., Speegle, L andNyati, H. 2010. Survival ofCampylobacter jejuniand Campylobacter coli in retail broiler meat storedat-20, 4or 12oC,and developmentofWeibull models for survival.Journal of Food Protection.73.8, 1438-1446 (9).

  • Nyati, H., Beumer, R., Van der Veen, S., Hazeleger, W., Abee, T. 2012. Influence of organic material and biofilms on disinfectant efficacy against Listeria monocytogenes. International Journal of Food Studies. 1.1, 77- 85.

  • Nyati, H., Heuvelink, A., Van Heerwaarden, C., Zwartkruis, A. 2012. Evaluation of test-kits for the detection of Escherichia coli O157 in raw meats and cattle faeces. International Journal of Food Studies. 1.2, 126-134.

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